You may have noticed that almost all of the utensils I use in my kitchen are made of wood. This is partly because I think plastic is gross, but has more to do with the fact that I think wood is beautiful! The trouble is, wood doesn't stay beautiful for very long if you don't look after it. (Put it in a dishwasher and it's toast!)
Sunday, September 4, 2011
I find summer squash really charming, although it's easy for them to lose that charm by the time they hit the plate. This recipe should take care of that problem. It turns those lovely looking (but also watery and insipid) little creatures into a savoury medley with very few ingredients.